PIMENTO
Aceto balsamico tradizionale di Reggio Emilia
The long-term goal of PIMENTO is to place Europe at the spearhead of innovation on fermented foods, promoting health, regional diversity, local production at different scales.
PIMENTO
The long-term goal of PIMENTO is to place Europe at the spearhead of innovation on fermented foods, promoting health, regional diversity, local production at different scales.