A new interesting scientific article from a CA20128 member. Sabina Fijan and co-authors
Šikić-Pogačar M, Turk DM, Fijan S. (2022) Knowledge of fermentation and health benefits among general population in North-eastern Slovenia. BMC Public Health 22(1):1695. doi: 10.1186/s12889-022-14094-9
Enjoy the reading at here